FREGIO™
GLAZED PORCELAIN / GLAZED CERAMIC
Description
Capture the majesty of ancient Greek and Roman civilizations with Fregio™. This series harkens to the storied era of conquering empires and brings the look of rugged, chiseled marble to any design. The pattern tiles of Fregio are glazed ceramic and are ideal for walls, while the flat tiles are glazed porcelain and may be used for floors and walls, making Fregio an ideal product for any space.
3 Colors | 2 Patterns | 1 Size
Technical Specifications
Nominal Size (in.) | 6" x 20" |
Edge Detail | Rectified |
Finish | Matte |
Faces | 3 |
Thickness* | 11.5mm |
Lbs/PC | 4.0 |
Grout Joint Recommendation (in.) | 1/8" |
* Tile thickness could vary based on size. Larger format tiles will have a higher thickness.
Testing
Method | Results |
Abrasion Resistance C1027 | TIP |
DCOF AcuTest WET | >0.42 |
Scratch Hardness MOHS | 7 |
Breaking Strength C648 |
>250 LBF |
Chemical Resistance C650 | Resistant |
Stain Resistance |
Resistant |
Water Absorption C372 | <0.5%* |
Shade Variation | V2 |
*Frost Resistant Tile. This product is not classified as true porcelain as the water absorption falls within 0.5% - 3%. However, this product is able to be used almost anywhere porcelain tile is used.
Download and View Care and Maintenance
Sizes and Trim
Usage
USAGE TYPES: | YES/NO |
COMMERCIAL FLOOR WET* | YES |
COMMERCIAL FLOOR DRY* | YES |
RESIDENTIAL FLOOR | YES |
RESIDENTIAL AND COMMERCIAL WALL | YES |
SHOWER WALL | YES |
RESIDENTIAL SHOWER FLOOR |
YES |
COMMERCIAL SHOWER FLOOR |
YES |
STEAM SHOWER | YES |
KITCHEN COUNTER |
YES |
STOVE AREA |
YES |
FIREPLACE FAÇADE | YES |
EXTERIOR WALL | YES |
EXTERIOR FLOOR (NOT POOL) | NO |
POOL WATERLINE |
YES |
UV STABLE |
YES |
* Emser recommends a .50 or greater DCOF for Commercial Dining Floors.
The usage chart is provided as a general guide only. Actual job site conditions may change a product’s suitability for a specific application. If special conditions apply, please contact an Emser representative for clarification of use prior to purchasing.